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X-WR-CALNAME:Flying Aprons Tucson: Cooking Classes for Home Cooks
X-ORIGINAL-URL:https://flyingapronstucson.com
X-WR-CALDESC:Events for Flying Aprons Tucson: Cooking Classes for Home Cooks
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DTSTART:20200101T000000
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DTSTART;TZID=America/Phoenix:20220722T120000
DTEND;TZID=America/Phoenix:20220722T130000
DTSTAMP:20260506T213127
CREATED:20220613T191350Z
LAST-MODIFIED:20220720T163201Z
UID:8938-1658491200-1658494800@flyingapronstucson.com
SUMMARY:Lunch & Learn Asian Style
DESCRIPTION:Friday\, July 22\, 12:00 PM – 1:00 PM. Lunch & Learn Asian Style with Chef Barry Infuso. Cost: $40.00 per person.   \nThis DEMONSTRATION class with Slow Food Southern Arizona president\, Certified Executive Chef Barry Infuso\, is a fun way to treat yourself to a luscious Asian inspired summer lunch and have recipes to add to your kitchen repertoire. \nChef Barry will teach you Steamed Arctic Char\, a member of the salmon and trout family packed with omega-3 fatty acids\, B vitamins\, potassium and selenium; Baby Bok Choy\, the vitamin-rich Chinese cabbage; Rice; and for a sweet ending\, Chinese Almond Cookies and Tea. \nCLASS NOTES: The class\, limited to 16\, will be held at the Catalina United Methodist Church kitchen\, 2700 E. Speedway Blvd. You’ll receive an email with class details (everything you’ll need will be provided) 3 days in advance. Please use an email address you frequently check. Our emails can get caught in spam filters or blocked entirely. Please contact us if you don’t receive the class information. \nAll classes\, workshops and events are nonrefundable. You can request a transfer to a different class or event up to 7 days prior to the class or event. Culinary Boot Camps or workshops require a 14-day notification. Your request must be emailed to flyingapronstucson@gmail.com. If you’re exhibiting COVID-19 symptoms\, contact us immediately at flyingapronstucson@gmail.com. Click here for required in-person waiver.  \nPlease know it may be necessary to cancel select classes if 10 or fewer guests enroll. We apologize in advance for any inconvenience; we’ll personally reach out to each guest in case of cancellation. \nREGISTER AND PAY AT SHOPIFY \nSponsored in part by Tucson Foodie. Tucson’s best restaurants\, covered daily.
URL:https://flyingapronstucson.com/event/lunch-learn-asian-style/
LOCATION:Catalina United Methodist Church Kitchen\, 2700 E Speedway Blvd\, Tucson\, AZ\, 85719\, United States
CATEGORIES:Asian Cuisine,Demonstration Class,Lunch & Learn
ORGANIZER;CN="Flying Aprons Tucson":MAILTO:Flyingapronstucson@gmail.com
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BEGIN:VEVENT
DTSTART;TZID=America/Phoenix:20220419T173000
DTEND;TZID=America/Phoenix:20220419T193000
DTSTAMP:20260506T213127
CREATED:20220323T172040Z
LAST-MODIFIED:20220331T033306Z
UID:8543-1650389400-1650396600@flyingapronstucson.com
SUMMARY:Asian Food Adventure – Bánh Xèo – Savory Vietnamese Crepes
DESCRIPTION:Tuesday\, April 19\, 5:30 PM – 7:30 PM. Asian Food Adventure – Bánh Xèo – Savory Vietnamese Crepes with Chef Jackie Tran. Cost: $75.00 per person.   \nBánh xèo is a Vietnamese essential that strangely hasn’t caught on in America like pho or banh mi. But it’s no less tasty or memorable. In fact\, it used to be Chef Jackie Tran’s go-to dish to cook whenever he had a date over. It’s fast and easy to make with ingredients you can gather in a single trip to the Asian market. \nThe thin\, turmeric-yellow crispy crepe serves as a canvas for bean sprouts and whatever protein you want — fatty pork and shrimp are the most popular choices. Break off a piece of the crepe\, wrap it in some fresh greens and herbs\, and dip it into Vietnam’s quintessential sauce\, nuoc cham. \nAlso a renowned food photographer and writer\, he’ll also share his tips for creating Instagram-worthy photos. \nCLASS NOTES: The in-person class\, limited to 16\, will be held at the Catalina United Methodist Church kitchen\, 2700 E. Speedway Blvd. You’ll receive an email with class details (everything you’ll need will be provided) 3 days in advance. Please use an email address you frequently check. Our emails can get caught in spam filters or blocked entirely. Please contact us if you don’t receive the class information. \nAll classes\, workshops and events are nonrefundable. You can request a transfer to a different class or event up to 7 days prior to the class or event. Culinary Boot Camps or workshops require a 14-day notification. Your request must be emailed to flyingapronstucson@gmail.com. If you’re exhibiting COVID-19 symptoms\, contact us immediately at flyingapronstucson@gmail.com. Click here for required in-person waiver.  \nPlease know it may be necessary to cancel select classes if 10 or fewer guests enroll. We apologize in advance for any inconvenience; we’ll personally reach out to each guest in case of cancellation. \nREGISTER AND PAY AT SHOPIFY \nSponsored in part by Tucson Foodie. Tucson’s best restaurants\, covered daily.
URL:https://flyingapronstucson.com/event/in-person-class-asian-food-adventure-banh-xeo-savory-vietnamese-crepes/
LOCATION:Catalina United Methodist Church Kitchen\, 2700 E Speedway Blvd\, Tucson\, AZ\, 85719\, United States
CATEGORIES:Asian Cuisine,Cooking Class,Jackie Tran
ORGANIZER;CN="Flying Aprons Tucson":MAILTO:Flyingapronstucson@gmail.com
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BEGIN:VEVENT
DTSTART;TZID=America/Phoenix:20220228T173000
DTEND;TZID=America/Phoenix:20220228T193000
DTSTAMP:20260506T213127
CREATED:20220203T174039Z
LAST-MODIFIED:20220203T223305Z
UID:8403-1646069400-1646076600@flyingapronstucson.com
SUMMARY:In-person Class: Sushi with Sushi on Oracle Chef/Partner Tommy Begay III
DESCRIPTION:Monday\, February 28\, 5:30 PM – 7:30 PM. In-person class: Sushi with Sushi on Oracle Chef/Partner Tommy Begay. Cost: $75.00 per person. \nExperience the thrill of making sushi – it’s an art form as well as a treat for your taste buds. Learn to create your favorite rolls with high-quality choices to make you a sushi artist. Sushi on Oracle Chef/Partner Tommy Begay III will guide you step-by-step and share his secrets from making the seasoned rice\, lining the nori sheets\, topping with ingredients and perfecting the rolling. \nOn the menu: Veggie Rolls using nori seaweed sheets and the sushi mat we’re giving you; Tamagoyaki Temaki Zushi\, cone-shaped hand-rolled sushi filled with the slightly sweet and custardy texture Japanese rolled omelet resembling mini bars of golden pillows; and Shrimp Nigiri\, an oval-shaped mound of rice with a boiled shrimp on top. The word nigiri comes from the Japanese nigirizushi\, which translates as “hand-pressed sushi.” We’ll also have the classic sushi accompaniments – soy and ponzu sauces\, wasabi and pickled ginger. \nCLASS NOTES: The in-person class\, limited to 16\, will be held at the Catalina United Methodist Church kitchen\, 2700 E. Speedway Blvd. You’ll receive an email with class details 3 days in advance. Please use an email address you frequently check. Our emails can get caught in spam filters or blocked entirely. Please contact us if you don’t receive the class information. \nAll classes and events are nonrefundable. You can request a transfer to a different class or event up to 7 days prior to the class or event. Culinary Boot Camps or workshops require a 14-day notification. Your request must be emailed to flyingapronstucson@gmail.com. If you’re exhibiting COVID-19 symptoms\, contact us immediately at flyingapronstucson@gmail.com. Click here for required in-person waiver.  \nPlease know it may be necessary to cancel select classes if 10 or fewer guests enroll. We apologize in advance for any inconvenience; we’ll personally reach out to each guest in case of cancellation. \nREGISTER AND PAY AT SHOPIFY \nSponsored in part by Tucson Foodie. Tucson’s best restaurants\, covered daily.
URL:https://flyingapronstucson.com/event/sushi/
LOCATION:Catalina United Methodist Church Kitchen\, 2700 E Speedway Blvd\, Tucson\, AZ\, 85719\, United States
CATEGORIES:Asian Cuisine,Chef Tommy Begay,Sushi
ORGANIZER;CN="Flying Aprons Tucson":MAILTO:Flyingapronstucson@gmail.com
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DTSTART;TZID=America/Phoenix:20220209T180000
DTEND;TZID=America/Phoenix:20220209T193000
DTSTAMP:20260506T213127
CREATED:20220114T165556Z
LAST-MODIFIED:20220131T011547Z
UID:8358-1644429600-1644435000@flyingapronstucson.com
SUMMARY:In-person or Zoom Class: Chinese New Year of the Tiger with Chef Devon Sanner
DESCRIPTION:Wednesday\, February 9\, 6:00 PM – 7:30 PM. In-person or Zoom Class: Chinese New Year of the Tiger with Chef Devon Sanner. In-person cost: $75.00 each. Zoom cost: $40.00 per household. \nLet’s go roaring into the Year of the Tiger with Chef Devon Sanner in a fun hands-on or Zoom cook along class making three authentic dishes – Duck Spring Rolls\, Yusheng/Lo Hei Toss Salad and Crispy Cantonese Pork Belly. The message for 2022 is: 虎虎生威: Wishing you fullness of the vigor and vitality of the tiger. \nSpring rolls are a popular new year dish – they represent gold bars symbolizing wealth and are eaten around the world\, especially in regions south of the Yangtze River. \nYusheng/Lo Hei\, a prosperity salad\, started in the Chinese communities in Malaysia and Singapore. Once the dish is ready\, everyone joins in to toss the Yusheng/Lo Hei in the air with their chopsticks! \nCrispy Cantonese Pork Belly is enjoyed throughout Asia during the holidays but especially for the new year. Many Chinese restaurants and vendors offer the dish during this time\, often hanging the pork out near the window for people to see.   \nCLASS NOTES: The in-person class\, limited to 16\, will be held at the Catalina United Methodist Church kitchen\, 2700 E. Speedway Blvd.\, and also offered live via Zoom. If you’re taking the class on Zoom\, you’ll receive an email with class details 5 days in advance. If you’re taking the class in-person\, you’ll receive an email 3 days before the class. Please use an email address you frequently check. Our emails can get caught in spam filters or blocked entirely. Please contact us if you don’t receive the class information. \nAll classes and events are nonrefundable. You can request a transfer to a different class or event up to 7 days prior to the class or event. Culinary Boot Camps or workshops require a 14-day notification. Your request must be emailed to flyingapronstucson@gmail.com. If you’re exhibiting COVID-19 symptoms\, contact us immediately at flyingapronstucson@gmail.com. Click here for required in-person waiver.  \nPlease know it may be necessary to cancel select classes if 10 or fewer guests enroll. We apologize in advance for any inconvenience; we’ll personally reach out to each guest in case of cancellation. \nREGISTER AND PAY AT SHOPIFY \nSponsored in part by Tucson Foodie. Tucson’s best restaurants\, covered daily. \n 
URL:https://flyingapronstucson.com/event/in-person-or-zoom-class-chinese-new-year-of-the-tiger-with-chef-devon-sanner/
LOCATION:Catalina United Methodist Church Kitchen\, 2700 E Speedway Blvd\, Tucson\, AZ\, 85719\, United States
CATEGORIES:Asian Cuisine,Chef Devon Sanner,Chinese New Year
ORGANIZER;CN="Flying Aprons Tucson":MAILTO:Flyingapronstucson@gmail.com
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BEGIN:VEVENT
DTSTART;TZID=America/Phoenix:20210121T173000
DTEND;TZID=America/Phoenix:20210121T190000
DTSTAMP:20260506T213127
CREATED:20201230T223850Z
LAST-MODIFIED:20210106T043249Z
UID:6820-1611250200-1611255600@flyingapronstucson.com
SUMMARY:Zoom Class: The Asian Food Scene with Jackie Tran
DESCRIPTION:Thursday\, Jan. 21\, 5:30 PM – 7:00 PM. Zoom Class: The Asian Food Scene with Jackie Tran. $40.00 per household. \nIn anticipation of his Tran’s Fats food truck\, join acclaimed photographer\, food writer and now chef\, Jackie Tran for a sneak peek of what’s to come and cook along with him making Asian dishes that inspire him. Your taste buds will thank you. \nOn the menu: Korean Fried Cauliflower Lettuce Wraps – cauliflower fried in a sesame vodka batter\, dressed in a sweet and savory Korean chili sauce then wrapped in local butter lettuce; Sichuan Smashed Cucumbers – English cucumbers with garlic\, black vinegar and sesame oil and Vietnamese Garlic Caramel Chicken Wings – fish sauce gives these wings their distinct addictive savory flavor\, \nCLASS NOTES: This is a cook along class offered live via the Zoom app. You’ll receive an email with recipes and class details 5 days in advance. Please use an email address you frequently check. Some time-consuming steps may need to be prepared in advance. Virtual classes are nonrefundable and the Zoom link is not transferable or shareable. \nREGISTER AND PAY AT SHOPIFY\nSponsored in part by Tucson Foodie. Tucson’s best restaurants\, covered daily.
URL:https://flyingapronstucson.com/event/zoom-class-asian-food-scene-with-jackie-tran/
LOCATION:AZ
CATEGORIES:Asian Cuisine,Cooking Class,Jackie Tran,Tran's Fats Food Truck
ORGANIZER;CN="Flying Aprons Tucson":MAILTO:Flyingapronstucson@gmail.com
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