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X-WR-CALNAME:Flying Aprons Tucson: Cooking Classes for Home Cooks
X-ORIGINAL-URL:https://flyingapronstucson.com
X-WR-CALDESC:Events for Flying Aprons Tucson: Cooking Classes for Home Cooks
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TZID:America/Phoenix
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DTSTART:20190101T000000
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DTSTART;TZID=America/Phoenix:20210314T150000
DTEND;TZID=America/Phoenix:20210314T163000
DTSTAMP:20260506T140231
CREATED:20210119T060443Z
LAST-MODIFIED:20210222T182006Z
UID:6927-1615734000-1615739400@flyingapronstucson.com
SUMMARY:Zoom Class: Fabulous & Flourless Passover Desserts with Pastry Chef Marianne Banes
DESCRIPTION:Sunday\, March 14\, 3:00 PM – 4:30 PM. Zoom Class: Fabulous & Flourless Passover Desserts with Pastry Chef Marianne Banes. Cost: $40.00 per household. \nThink Passover desserts have to be the same old\, same old? Think again! Pastry Chef Marianne Banes of Kingfisher Bar & Grill has been creating and serving unique Passover desserts for decades. Surprise your guests this year with new additions to the Seder table! \nOn the menu: A lemon trifle made with a matzoh meal sponge cake\, layered with lemon cream made from lemon curd and whipped cream\, garnished with fresh berries and a flourless chocolate torte that can be made with or without nuts. \nCLASS NOTES: This is a cook along class offered live via the Zoom app. You’ll receive an email with recipes and class details 5 days in advance. Some time-consuming steps may need to be prepared before the class. \n Please use an email address you frequently check. Our emails can get caught in spam filters or blocked entirely\, please contact us if you don’t receive the class information. All classes are nonrefundable. You can request a transfer to a different class up to one week prior to class. The Zoom link is not transferable or shareable. \nREGISTER AND PAY AT SHOPIFY \nSponsored in part by Tucson Foodie. Tucson’s best restaurants\, covered daily.
URL:https://flyingapronstucson.com/event/zoom-class-fabulous-flourless-passover-desserts-with-chef-marianne-banes/
CATEGORIES:Baking,Chef Marianne Banes,Chocolate,Desserts,Passover
ORGANIZER;CN="Flying Aprons Tucson":MAILTO:Flyingapronstucson@gmail.com
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DTSTART;TZID=America/Phoenix:20200219T180000
DTEND;TZID=America/Phoenix:20200219T203000
DTSTAMP:20260506T140231
CREATED:20200112T230719Z
LAST-MODIFIED:20200212T205153Z
UID:4884-1582135200-1582144200@flyingapronstucson.com
SUMMARY:Celebrate Fat Tuesday w/ The Kingfisher
DESCRIPTION:Wednesday February 19. 6:00P – 8:30P. Jim “Murph” Murphy and Marianne Banes: Celebrate Fat Tuesday! As they say in New Orleans\, laissez les bons temps rouler\, which means let the good times roll before the 40 days of Lent begins. Fat Tuesday is a time for feasting and we’ve got the ideas covered. Chef Jim “Murph” Murphy and Pastry Chef Marianne Banes know how to let the good times roll – they’ve been celebrating Fat Tuesday for 26 years at Kingfisher Bar & Grill. Yes\, including King Cake\, you’ll learn everything you need to know to create your own celebration on February 25 with a menu that includes Crawfish Etouffee\, Rice Pilaf and Beignets. \nREGISTER AND PAY AT SHOPIFY
URL:https://flyingapronstucson.com/event/celebrating-fat-tuesday/
CATEGORIES:Chef Jim Murphy,Chef Marianne Banes,Cooking Class
ORGANIZER;CN="Flying Aprons Tucson":MAILTO:Flyingapronstucson@gmail.com
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