Flying Aprons Tucson: Cooking Classes for Home Cooks

Breakfast and Brunches w/ Kyle Nottingham
2020-02-25 18:00 - 20:30 (America/Phoenix) | AZ
Tuesday February 25. 6:00P – 8:30P. Chef Kyle Nottingham: Breakfast and Brunches. What’s not to love about brunch? Chef Kyle Nottingham of Prep & Pastry, August Rhodes and Commoner & Co. Besides champagne in the morning, brunch brings sweet and savory together for everyone’s ideal mid-morning meal. In this class, you’ll learn to prepare your favorites at home with easy recipes like fluffy buttermilk pancakes and eggs benedict (yes, you can poach an egg!).
CLICK HERE TO REGISTER AND PAY AT SHOPIFY

Celebrate Fat Tuesday w/ The Kingfisher
2020-02-19 18:00 - 20:30
Wednesday February 19. 6:00P – 8:30P. Jim “Murph” Murphy and Marianne Banes: Celebrate Fat Tuesday! As they say in New Orleans, laissez les bons temps rouler, which means let the good times roll before the 40 days of Lent begins. Fat Tuesday is a time for feasting and we’ve got the ideas covered. Chef Jim “Murph” Murphy and Pastry Chef Marianne Banes know how to let the good times roll – they’ve been celebrating Fat Tuesday for 26 years at Kingfisher Bar & Grill. Yes, including King Cake, you’ll learn everything you need to know to create your own celebration on February 25 with a menu that includes Crawfish Etouffee, Rice Pilaf and Beignets.
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Chef Ryan Clark: Couple’s Cooking - Romantic Valentine's Day - Love is in the Kitchen
2020-02-11 18:00 - 20:30
Tuesday February 11. 6:00P – 8:30P. Executive Chef Ryan Clark: Couple’s Cooking – Romantic Valentine’s Day – Love is in the Kitchen. The romantic language of food is what’s on the menu when Executive Chef Ryan Clark of Casino Del Sol, guides you through the perfect Valentine’s Day menu. Instead of a box of chocolates, this class is the perfect way to stir up the passion between you and your sweetie.
CLICK HERE TO REGISTER AND PAY AT SHOPIFY
