Saturday, Feb. 20, 10:30 AM – Noon. Zoom Class: Doughnuts with Pastry Chef Gina Skelton. Cost: $40.00 per household.

Get your weekend off to a fun start by making delicious doughnuts! Can you already envision biting into the fresh warm yumminess? Starting with a quick rising yeast dough, Chef Gina will how you how to shape, fry, glaze, dip and fill them to perfection.

On the menu: Three sweet and savory combinations, one dipped – Maple Bacon – and two filled – The Nutter Butter, with marshmallow fluff you’ll make, topped with peanut butter glaze and pretzel crunch and Mexican Hot Chocolate.

CLASS NOTES: This is a cook along class offered live via the Zoom app. You’ll receive an email with recipes and class details 5 days in advance. Please use an email address you frequently check. Some time-consuming steps may need to be prepared in advance. Virtual classes are nonrefundable and the Zoom link is not transferable or shareable.

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