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Chef Kristine Jensen
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June Flavors of Tucson City of Gastronomy Series: The Foods of Father Kino
June Flavors of Tucson City of Gastronomy Series: The Foods of Father Kino
Tuesday, June 28, 5:00 PM – 7:30 PM. Flavors of Tucson City of Gastronomy Series: The Foods of Father Kino with Gallery of Food Chef Kristine Jensen. Cost: $75.00 per person. Long before farm-to-table was a trend, for more than 30 years it’s been the guiding principle defining Chef Kristine Jensen’s cooking. This month's […]
$75.00
