Cooking Classes
Calendar of Events
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Eat Well & Age Gracefully: Sweet Skies Ahead: Sweet Potato Gnocchi
Eat Well & Age Gracefully: Sweet Skies Ahead: Sweet Potato Gnocchi
Thursday, December 5, 1:00 PM – 3:00 PM. Eat Well & Age Gracefully: Sweet Skies Ahead: Sweet Potato Gnocchi with Chef Barry Infuso. Sponsored by AARP, the class is free. Healthy eating doesn’t have to be complicated or boring while enjoying a variety of foods from different food groups – fruits, vegetables, whole grains, lean […]
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Behind the Butcher Counter: Decadent Delights: Mastering Beef and Chicken Wellington
Behind the Butcher Counter: Decadent Delights: Mastering Beef and Chicken Wellington
Tuesday, December 10, 5:00 PM – 7:00 PM. Behind the Butcher Counter: Decadent Delights: Mastering Beef and Chicken Wellington with Chef/Butcher Brett Sippy. Cost: $85.00 per person. This culinary adventure is all about mastering the art of crafting the perfect Wellington! Choose between succulent beef or tender chicken, enveloped in a flaky, buttery pastry—a showstopping […]
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Eat Well & Age Gracefully: Panettone
Eat Well & Age Gracefully: Panettone
Thursday, December 12, 1:00 PM – 3:00 PM. Eat Well & Age Gracefully: Panettone with Chef Barry Infuso. Sponsored by AARP, the class is free. Healthy eating doesn’t have to be complicated or boring while enjoying a variety of foods from different food groups – fruits, vegetables, whole grains, lean meats, fish, eggs, nuts, seeds, […]
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Eat Well & Age Gracefully: Aubergine Three Ways
Eat Well & Age Gracefully: Aubergine Three Ways
Thursday, December 19, 1:00 PM – 3:00 PM. Eat Well & Age Gracefully: Aubergine Three Ways with Chef Barry Infuso. Sponsored by AARP, the class is free. Healthy eating doesn’t have to be complicated or boring while enjoying a variety of foods from different food groups – fruits, vegetables, whole grains, lean meats, fish, eggs, […]
