Plant-based Foods
Latest Past Events
Eat Well & Age Gracefully: Aubergine Three Ways
Catalina United Methodist Church Kitchen 2700 E Speedway Blvd, TucsonThursday, December 19, 1:00 PM – 3:00 PM. Eat Well & Age Gracefully: Aubergine Three Ways with Chef Barry Infuso. Sponsored by AARP, the class is free. Healthy eating doesn’t have to be complicated or boring while enjoying a variety of foods from different food groups – fruits, vegetables, whole grains, lean meats, fish, eggs, […]
Zoom Class: Cauliflower Steaks with Adobo Sauce & Desert Pearl Mushrooms with Chef Angie Staats & John De Lorenzo
Tuesday, May 4, 5:30 PM – 7:00 PM. Zoom Class: Cauliflower Steaks with Adobo Sauce & Desert Pearl Mushrooms with Chef Angie Staats & John De Lorenzo. Cost: $40.00 per household. Forget steaming, puréeing or ricing – Cauliflower steaks are the way to go! And as a bonus, this hearty and delicious plant-based meal is […]
Zoom Class: Food is Medicine – Love Your Gut
Monday, April 19, 5:30 PM - 7:00 PM. Zoom Class: Food is Medicine - Love Your Gut. Cost: $40.00 per household. Do you know what a microbiome is? It’s the medical term for the huge and diverse community of bacteria living and working in your digestive system. Having a healthy gut microbiome is critical to […]
