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Behind the Butcher Counter: Autumn Delights: Mastering Turkey Porchetta and Pumpkin Pie Soufflés
Catalina United Methodist Church Kitchen 2700 E Speedway Blvd, Tucson, AZ, United StatesTuesday, November 12, 5:00 PM – 7:00 PM. Behind the Butcher Counter: Autumn Delights: Mastering Turkey Porchetta and Pumpkin Pie Soufflés with Chef/Butcher Brett Sippy. Cost: $80.00 per person. Join us for a culinary journey hands-on class embracing fall flavors that will transform your holiday meals into a gourmet feast. Learn the secrets of crafting […]
$80.00
Seasonal Sips: Crafting Festive Wine Cocktails at The Hoppy Vine
The Hoppy Vine 12125 N. Oracle Rd, Oro Valley, AZ, United StatesMonday, December 2, 6:00 PM – 8:00 PM. Seasonal Sips: Crafting Festive Wine Cocktails at The Hoppy Vine with owner Hector Martinez. Cost: $55 per person. Cheers to a private night of fun, flavor, and festive spirits! Whether you’re a cocktail aficionado or curious beginner, unleash your inner mixologist as you learn the art of […]
$55.00
