Hominy
Strolling the grocery store aisle, I spy a large red can, ginormous really, on a bottom shelf. What could be in it and who needs that much of it? Turns […]
Lessons Learned
The process of bringing a Flying Aprons Tucson class to life is a labor of love for the awesome chefs, pastry chefs, bakers and mixologists. They spend hours creating menus […]
Kumquats
The huge 15-foot kumquat tree (technically it’s a shrub) is laden with fruits, hundreds in various stages, from ripe, almost ripe to green and even a few flowers. “Such a […]
Wihog – Mesquite Bean Pods
Since last week was all about Palo Verde beans it seems like a natural segue to talk about the other mainstay leguminous tree in our Sonoran Desert – mesquite. The […]