Thursday, March 14, 4:00 PM – 6:00 PM. Eat Well & Age Gracefully: Spring into Salads with Chef Barry Infuso. Sponsored by AARP, the class is free.

Healthy eating doesn’t have to be complicated or boring while enjoying a variety of foods from different food groups – fruits, vegetables, whole grains, lean meats, fish, eggs, nuts, seeds, legumes, dairy products, and healthy fats.

In this Eat Well & Age Gracefully series class, sponsored by AARP, Spring Salads are on Chef Barry Infuso’s menu.

Spring is a wonderful season to enjoy fresh and colorful salads. How about salad for breakfast? Yes, you’ll poach an egg to top delicious ingredients like crisp lettuce, juicy tomatoes, crunchy cucumbers, tangy radishes, and sweet strawberries.

CLASS NOTES: The class, limited to 16, will be held at the Catalina United Methodist Church kitchen, 2700 E. Speedway Blvd. You’ll receive an email with class details (everything you’ll need will be provided) 3 days in advance. Please use an email address you frequently check. Our emails can get caught in spam filters or blocked entirely. Please contact us if you don’t receive the class information.

Required General Liability Waiver.

Please know it may be necessary to cancel select classes if 10 or fewer guests enroll. We apologize in advance for any inconvenience; we’ll personally reach out to each guest in case of cancellation.

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