Pasta
Latest Past Events
Spring Gnocchi Italian & Parisienne Style Workshop
Catalina United Methodist Church Kitchen 2700 E Speedway Blvd, TucsonTuesday, April 12, 5:30 PM – 8:00 PM. Spring Gnocchi Italian & Parisienne Style Workshop with Executive Chef Roderick LeDesma. Cost: $75.00 per person. Take a culinary journey to Italy and Paris with Casino Del Sol's Executive Sous Chef Roderick LeDesma's spring gnocchi workshop. Dating to the 16th century, gnocchi was born long after Spanish […]
In-person or Zoom Workshop: Winter Pasta with Chef Riley Chandler
Catalina United Methodist Church Kitchen 2700 E Speedway Blvd, TucsonWednesday, January 19, 6:00 PM – 8:30 PM. In-person & Zoom Workshop: Winter Pasta with Chef Riley Chandler. In-person cost: $75.00 each. Zoom cost: $40.00 per household. Do you love fresh pasta but think it’s too complicated to make in your kitchen? With step-by-step guidance from Chef Riley Chandler, you’ll make the dough Chef Riley […]
Zoom Class: Love Letter to Calabria with Chef Michael Elefante of Mama Louisa’s
Tuesday, March 30, 5:30 PM – 7:00 PM. Zoom Class: Love Letter to Calabria with Executive Chef Michael Elefante of Mama Louisa’s Italian Restaurant. Cost: $40.00 per household. Fresh. Fiery. Delicious. That’s the cuisine from the southern tip of Italy’s boot. Honoring those flavor combinations, you’ll write a food love letter to the region with […]
