Behind the Butcher Counter: Matambre: Sizzling Argentinian Soirée with a Sonoran Twist
Catalina United Methodist Church Kitchen 2700 E Speedway Blvd, Tucson, AZ, United StatesTuesday, October 1, 5:00 PM – 7:00 PM. Behind the Butcher Counter: Matambre: Sizzling Argentinian Soirée with a Sonoran Twist with Chef/Butcher Brett Sippy. Cost: $80.00 per person. Embark on a culinary adventure that’s sure to tantalize your taste buds when the vibrant flavors of the Sonoran Desert meet the festive spirit of Argentina. This […]
Eat Well & Age Gracefully: Fall into Salads
Catalina United Methodist Church Kitchen 2700 E Speedway Blvd, Tucson, AZ, United StatesThursday, October 17, 1:00 PM – 3:00 PM. Eat Well & Age Gracefully: Fall into Salads with Chef Barry Infuso. Sponsored by AARP, the class is free. Healthy eating doesn’t have to be complicated or boring while enjoying a variety of foods from different food groups – fruits, vegetables, whole grains, lean meats, fish, eggs, […]
Eat Well & Age Gracefully: Sweet Skies Ahead: Sweet Potato Gnocchi
Catalina United Methodist Church Kitchen 2700 E Speedway Blvd, Tucson, AZ, United StatesThursday, October 24, 1:00 PM – 3:00 PM. Eat Well & Age Gracefully: Sweet Skies Ahead: Sweet Potato Gnocchi with Chef Barry Infuso. Sponsored by AARP, the class is free. Healthy eating doesn’t have to be complicated or boring while enjoying a variety of foods from different food groups – fruits, vegetables, whole grains, lean […]
Behind the Butcher Counter: Autumn Delights: Mastering Turkey Porchetta and Pumpkin Pie Soufflés
Catalina United Methodist Church Kitchen 2700 E Speedway Blvd, Tucson, AZ, United StatesTuesday, November 12, 5:00 PM – 7:00 PM. Behind the Butcher Counter: Autumn Delights: Mastering Turkey Porchetta and Pumpkin Pie Soufflés with Chef/Butcher Brett Sippy. Cost: $80.00 per person. Join us for a culinary journey hands-on class embracing fall flavors that will transform your holiday meals into a gourmet feast. Learn the secrets of crafting […]
