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  • Behind the Butcher Counter: Autumn Delights: Mastering Turkey Porchetta and Pumpkin Pie Soufflés

    Catalina United Methodist Church Kitchen 2700 E Speedway Blvd, Tucson, AZ, United States

    Tuesday, November 12, 5:00 PM – 7:00 PM. Behind the Butcher Counter: Autumn Delights: Mastering Turkey Porchetta and Pumpkin Pie Soufflés with Chef/Butcher Brett Sippy. Cost: $80.00 per person. Join us for a culinary journey hands-on class embracing fall flavors that will transform your holiday meals into a gourmet feast. Learn the secrets of crafting […]

    $80.00

  • Eat Well & Age Gracefully: Fall into Salads

    Catalina United Methodist Church Kitchen 2700 E Speedway Blvd, Tucson, AZ, United States

    Thursday, November 21, 4:00 PM – 6:00 PM. Eat Well & Age Gracefully: Fall into Salads with Chef Barry Infuso. Sponsored by AARP, the class is free. Healthy eating doesn’t […]

    Free

  • Seasonal Sips: Crafting Festive Wine Cocktails at The Hoppy Vine

    The Hoppy Vine 12125 N. Oracle Rd, Oro Valley, AZ, United States

    Monday, December 2, 6:00 PM – 8:00 PM. Seasonal Sips: Crafting Festive Wine Cocktails at The Hoppy Vine with owner Hector Martinez. Cost: $55 per person. Cheers to a private […]

    $55.00

  • Eat Well & Age Gracefully: Sweet Skies Ahead: Sweet Potato Gnocchi

    Catalina United Methodist Church Kitchen 2700 E Speedway Blvd, Tucson, AZ, United States

    Thursday, December 5, 1:00 PM – 3:00 PM. Eat Well & Age Gracefully: Sweet Skies Ahead: Sweet Potato Gnocchi with Chef Barry Infuso. Sponsored by AARP, the class is free. […]

    Free