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  • Zoom Class: Fabulous & Flourless Passover Desserts with Pastry Chef Marianne Banes

    Sunday, March 14, 3:00 PM - 4:30 PM. Zoom Class: Fabulous & Flourless Passover Desserts with Pastry Chef Marianne Banes. Cost: $40.00 per household. Think Passover desserts have to be the same old, same old? Think again! Pastry Chef Marianne Banes of Kingfisher Bar & Grill has been creating and serving unique Passover desserts for […]

    $40.00

  • Zoom Class: Celebrating Irish and all Things Green with Chef Judith Baigent-King

    Wednesday, March 17, 5:30 PM – 7:00 PM. Zoom Class: Celebrating Irish and all Things Green with Chef Judith Baigent-King. Cost: $40.00 per household. You don’t need the luck of the Irish to make an incredibly delicious St. Paddy’s Day meal when you’re cooking with Chef Judith Baigent-King! This contemporary menu is the pot of […]

    $40.00

  • Zoom Class: Love Letter to Calabria with Chef Michael Elefante of Mama Louisa’s

    Tuesday, March 30, 5:30 PM – 7:00 PM. Zoom Class: Love Letter to Calabria with Executive Chef Michael Elefante of Mama Louisa’s Italian Restaurant. Cost: $40.00 per household. Fresh. Fiery. Delicious. That’s the cuisine from the southern tip of Italy’s boot. Honoring those flavor combinations, you’ll write a food love letter to the region with […]

    $40.00