Baking
Latest Past Events
Take & Bake: Almond Biscotti
SAACA Catalyst Teaching Kitchen 4500 N Oracle Rd, Ste 110, TucsonSaturday, October 22, 10:00 AM – 12:00 PM. Take & Bake: Almond Biscotti with Chef Barry Infuso. Cost: $75.00 per person. Biscotti is the perfect cookie for dunking in coffee, tea or wine. A staple of Italian kitchens for generations, join Certified Executive Chef and Slow Food Southern Arizona President Barry Infuso for a fun […]
Marvelous Macarons Workshop
Catalina United Methodist Church Kitchen 2700 E Speedway Blvd, TucsonTuesday, August 2, 5:00 PM – 7:30 PM. Marvelous Macarons Workshop with BATA Pastry Chef Kayla Draper. Cost: $75.00 per person. The visually stunning French macaron is a perfect crisp, but chewy shell, silky buttercream or ganache filling sandwiched together creating an elegant, beautiful and delicious treat adored by all. They’re also gluten free. Uncover […]
Show Dad Some Love with Chocolate Tarts
Catalina United Methodist Church Kitchen 2700 E Speedway Blvd, TucsonTuesday, June 14, 5:00 PM – 7:30 PM. Show Dad Some Love with Chocolate Tarts with Pastry Chef Kayla Draper. Cost: $75.00 per person. Pastry Chef Kayla Draper, who turns out magical desserts at BATA, Tucson’s hottest new restaurant, is also known as the sugar fairy. She’ll teach you how to take traditional chocolate ganache […]