Cooking Class
Italian Heritage Pastas & Sauces Workshop: Farfalle & Fettuccine with Marinara & Pesto
Catalina United Methodist Church Kitchen 2700 E Speedway Blvd, Tucson, AZ, United StatesTuesday, May 3, 11:00 AM – 1:30 PM. Italian Heritage Pastas & Sauces Workshop: Farfalle & Fettuccine with Marinara & Pesto with Executive Chef Barry Infuso. Cost: $75.00 per person. When it comes to pasta, ditch the box and make it fresh – nothing beats the authentic taste! Top it with a sauce recipe handed […]
Kid Chef Class: To Mom with Love – Mother’s Day Floral Cupcakes Bouquet
SAACA Catalyst Teaching Kitchen 4500 N Oracle Rd, Ste 110, Tucson, AZ, United StatesSaturday, May 7, 10:00 AM – 12:00 PM. Kid Chef Class: To Mom with Love – Mother’s Day Floral Cupcakes Bouquet with Patricia Ordóñez Beattie. Cost: $65.00 per person. We’ve got the perfect Mother’s Day gift made with love by your kid chef (ages 6-10) in this fun class – a floral cupcakes bouquet. Not […]
Flavors of Tucson City of Gastronomy Series with Chef Todd Sicolo
Tuesday, May 24, 5:00 PM – 7:30 PM. Flavors of Tucson City of Gastronomy Series – It’s Summer in the Dessert with Westward Look Wyndham Grand Resort & Spa Executive Chef Todd Sicolo & Chef Tiffany Sicolo. Cost: $100.00 per person. Westward Look Executive Chef Todd Sicolo and his wife, Chef Tiffany Sicolo, headline […]
Show Dad Some Love with Chocolate Tarts
Catalina United Methodist Church Kitchen 2700 E Speedway Blvd, Tucson, AZ, United StatesTuesday, June 14, 5:00 PM – 7:30 PM. Show Dad Some Love with Chocolate Tarts with Pastry Chef Kayla Draper. Cost: $75.00 per person. Pastry Chef Kayla Draper, who turns out magical desserts at BATA, Tucson’s hottest new restaurant, is also known as the sugar fairy. She’ll teach you how to take traditional chocolate ganache […]
