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Celebrate Fat Tuesday w/ The Kingfisher

Wednesday February 19. 6:00P - 8:30P. Jim "Murph" Murphy and Marianne Banes: Celebrate Fat Tuesday! As they say in New Orleans, laissez les bons temps rouler, which means let the good times roll before the 40 days of Lent begins. Fat Tuesday is a time for feasting and we’ve got the ideas covered. Chef Jim […]

$69.00

Breakfast and Brunches w/ Kyle Nottingham

Tuesday February 25. 6:00P - 8:30P. Chef Kyle Nottingham: Breakfast and Brunches. What’s not to love about brunch? Chef Kyle Nottingham of Prep & Pastry, August Rhodes and Commoner & Co. Besides champagne in the morning, brunch brings sweet and savory together for everyone’s ideal mid-morning meal. In this class, you’ll learn to prepare your […]

$69.00
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