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Cooking Classes
Behind the Butcher Counter: Chicken Cordon Bleu Parisian Café Style
Catalina United Methodist Church Kitchen 2700 E Speedway Blvd, Tucson, AZ, United StatesTuesday, February 20, 5:30 PM – 7:30 PM. Behind the Butcher Counter: Chicken Cordon Bleu Parisian Café Style with Chef/Butcher Brett Sippy. Cost: $77.00 per person. What makes chicken cordon […]
$77.00
Eat Well & Age Gracefully: Ratatouille
Catalina United Methodist Church Kitchen 2700 E Speedway Blvd, Tucson, AZ, United StatesThursday, February 22, 4:00 PM – 6:00 PM. Eat Well & Age Gracefully: Ratatouille with Chef Barry Infuso. Sponsored by AARP, the class is free. Healthy eating doesn’t have to […]
Behind the Butcher Counter: March Madness Charcuterie Boards
Catalina United Methodist Church Kitchen 2700 E Speedway Blvd, Tucson, AZ, United StatesWednesday, March 13, 5:30 PM – 7:30 PM. Behind the Butcher Counter: March Madness Charcuterie Boards with Chef/Butcher Brett Sippy. Cost: $80.00 per person. Ready to have some fun with […]
$80.00
Eat Well & Age Gracefully: Spring into Salads
Catalina United Methodist Church Kitchen 2700 E Speedway Blvd, Tucson, AZ, United StatesThursday, March 14, 4:00 PM – 6:00 PM. Eat Well & Age Gracefully: Spring into Salads with Chef Barry Infuso. Sponsored by AARP, the class is free. Healthy eating doesn’t […]
