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Farm to Table
Zoom Class: Chef Kyle & Farmer Jan – From Farm to Fork
Wednesday, Jan. 20, 5:30 PM - 7:00 PM (MST). Zoom Class: Chef Kyle & Farmer Jan - From Farm to Fork. $40.00 per household. During his stint at Canyon Ranch […]
$40.00
Flavors of Tucson City of Gastronomy Series: Fresh From the Farmers Market
Catalina United Methodist Church Kitchen 2700 E Speedway Blvd, Tucson, AZ, United StatesWednesday, August 24, 5:30 PM – 7:30 PM. Flavors of Tucson City of Gastronomy: Fresh From the Farmers Market with Maynards Executive Chef Brian Smith. Cost: $85.00 per person. When […]
$85.00
