Archive

Spring Gnocchi Italian & Parisienne Style Workshop

Catalina United Methodist Church Kitchen 2700 E Speedway Blvd, Tucson, AZ, United States

Tuesday, April 12, 5:30 PM – 8:00 PM. Spring Gnocchi Italian & Parisienne Style Workshop with Executive Chef Roderick LeDesma. Cost: $75.00 per person. Take a culinary journey to Italy and Paris with Casino Del Sol's Executive Sous Chef Roderick LeDesma's spring gnocchi workshop. Dating to the 16th century, gnocchi was born long after Spanish […]

$75.00

Italian Heritage Pastas & Sauces Workshop: Farfalle & Fettuccine with Marinara & Pesto

Catalina United Methodist Church Kitchen 2700 E Speedway Blvd, Tucson, AZ, United States

Tuesday, May 3, 11:00 AM – 1:30 PM. Italian Heritage Pastas & Sauces Workshop: Farfalle & Fettuccine with Marinara & Pesto with Executive Chef Barry Infuso. Cost: $75.00 per person. When it comes to pasta, ditch the box and make it fresh – nothing beats the authentic taste! Top it with a sauce recipe handed […]

$75.00

For the Love of Meatballs: Italian & Greek Style

Catalina United Methodist Church Kitchen 2700 E Speedway Blvd, Tucson, AZ, United States

Tuesday, September 20, 5:30 PM – 7:30 PM. For the Love of Meatballs: Italian & Greek Style with Chris DeSimone. Cost: $75.00 per person. The perfect meatball must be like a cloud, not like a rock. Join us for a fun evening dedicated to mouth-watering meatballs two ways: Italian and Greek style. With KVOI’s Chris […]

$75.00

Take & Bake: Almond Biscotti

SAACA Catalyst Teaching Kitchen 4500 N Oracle Rd, Ste 110, Tucson, AZ, United States

Saturday, October 22, 10:00 AM – 12:00 PM. Take & Bake: Almond Biscotti with Chef Barry Infuso. Cost: $75.00 per person.  Biscotti is the perfect cookie for dunking in coffee, tea or wine. A staple of Italian kitchens for generations, join Certified Executive Chef and Slow Food Southern Arizona President Barry Infuso for a fun […]

$75.00
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