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Calendar of Events

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In-person or Zoom Class: A Sicilian Summer Dinner with Chef Rocco DiGrazia

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In-person Baking Fundamentals Workshop: All About Choux with Food Network Star Executive Pastry Chef Aaron Manuyag

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Tucson After Dark Food Tour: The Best 23 Miles of Mexican Food in the U.S.

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In-person or Zoom Class: BBQ & Grilling with Chef/Pitmaster David Martin

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