Behind the Butcher Counter: Chorizo Fiesta: Red & Green Delights
Tuesday, July 23, 5:00 PM – 7:00 PM. Behind the Butcher Counter: Chorizo Fiesta: Red & Green Delights with Chef/Butcher Brett Sippy. Cost: $80.00 per person. Chorizo, where vibrant flavors […]
Eat Well & Age Gracefully: Summer Soups: Perfection in a Bowl
Thursday, August 15, 1:00 PM – 3:00 PM. Eat Well & Age Gracefully: Summer Soups: Perfection in a Bowl with Chef Barry Infuso. Sponsored by AARP, the class is free. […]
Eat Well & Age Gracefully: Dim Sum & Then Some
Thursday, July 18, 1:00 PM – 3:00 PM. Eat Well & Age Gracefully: Dim Sum and Then Some with Chef Barry Infuso. Sponsored by AARP, the class is free. Healthy […]
Pasta Alla Gricia
The 700 watt microwave the DoubleTree Hotel kindly lets me use hums as it processes what’s inside. When what it holds is ready, it’s anything but anticipation to eat what […]
