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Cooking Class
Calendar of Events
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Exploring Thai Cuisine
Exploring Thai Cuisine
Tuesday, August 9, 5:30 PM – 7:30 PM. Exploring Thai Cuisine with Chef Dee Buizer. Cost: $75.00 per person. The flavors of today’s cuisine from the Land of Smiles draws inspiration from its ancient history combining meat and seafood with rice, local vegetables, herbs and spices. At Chef Dee Buizer’s Senae Thai Bistro, her authentic […]
$75.00
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Flavors of Tucson City of Gastronomy Series: Fresh From the Farmers Market
Flavors of Tucson City of Gastronomy Series: Fresh From the Farmers Market
Wednesday, August 24, 5:30 PM – 7:30 PM. Flavors of Tucson City of Gastronomy: Fresh From the Farmers Market with Maynards Executive Chef Brian Smith. Cost: $85.00 per person. When we dine out, we don’t always know what’s on the menu. That’s part of the fun – discovering what ingredients and flavor profiles are exciting […]
$85.00
