• In-person Workshop: Birria Two Ways – Soup & Quesabirria Tacos and Consommé

    Catalina United Methodist Church Kitchen 2700 E Speedway Blvd, Tucson, AZ, United States

    Monday, March 21, 5:30 PM – 8:00 PM. In-person Workshop: Birria Two Ways: Soup & Quesabirria Tacos and Consommé with Chef Juan Almanza & Wake Up Tucson’s Chris DeSimone. Cost: $75.00 each.  What does birria taste like? The traditional Mexican stew is rich, brothy, slightly spicy, earthy and full of flavor. Chef Juan Almanza’s has […]

    $75
  • Flavors of Tucson City of Gastronomy with Chef Janos Wilder

    Catalina United Methodist Church Kitchen 2700 E Speedway Blvd, Tucson, AZ, United States

    Tuesday, March 31, 5:30 PM – 8:00 PM. Flavors of Tucson City of Gastronomy with Chef Janos Wilder. Cost: $100.00 per person. Who better than James Beard Award-winning Chef Janos […]

    $100.00
  • Spring Gnocchi Italian & Parisienne Style Workshop

    Catalina United Methodist Church Kitchen 2700 E Speedway Blvd, Tucson, AZ, United States

    Tuesday, April 12, 5:30 PM – 8:00 PM. Spring Gnocchi Italian & Parisienne Style Workshop with Executive Chef Roderick LeDesma. Cost: $75.00 per person. Take a culinary journey to Italy and Paris with Casino Del Sol's Executive Sous Chef Roderick LeDesma's spring gnocchi workshop. Dating to the 16th century, gnocchi was born long after Spanish […]

    $75.00