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Cooking Class
Celebrate Fat Tuesday w/ The Kingfisher
Wednesday February 19. 6:00P - 8:30P. Jim "Murph" Murphy and Marianne Banes: Celebrate Fat Tuesday! As they say in New Orleans, laissez les bons temps rouler, which means let the […]
$69.00
Breakfast and Brunches w/ Kyle Nottingham
Tuesday February 25. 6:00P - 8:30P. Chef Kyle Nottingham: Breakfast and Brunches. What’s not to love about brunch? Chef Kyle Nottingham of Prep & Pastry, August Rhodes and Commoner & […]
$69.00
Parma – Home to Italy’s Food Gems w/ Chef Brian Smith
Wednesday February 26. 6:00P - 8:30P. Chef Brian Smith: Parma - Home to Italy’s Food Gems. From its meats and cheeses to balsamic vinegar, the cuisine and food products from […]
$69.00
Classic French Desserts w/ Chef Marianne Banes
Wednesday March 4. 6:00P - 8:30P. Chef Marianne Banes: Classic French Desserts. When you think French desserts, do you imagine laboring in the kitchen for hours using every pot, pan, […]
$69.00
